Simply fill and bake, No Braiding required! The soft Silicone Challah mold pan helps you bake Challah easily and gets you that perfect shape.How to use Challah Molds:1- Preheat oven to 375'.2- Prepare Challah Dough.3- Spray inside of Challah mold nonstick baking spray.4- Place raw dough into Challah Mold. *NOTE: The dough should fill the Challah mold halfway.5- Cover open end of Challah mold with a moist cloth, Allow to rise for 1 hour in Challah Mold.6- Remove cloth and place Challah Mold in Preheated oven with open end facing UP.7- Remove Challah from Challah Mold 10 minutes before the Challah is completly baked and place on flat pan.8- Brush on egg for a glossy finish.9 Return to oven for the remaining time.
SKU R05315 Weight 0.9000 Height 9.5 Length 2.5 Width 9.5
Challah mold set of 4 mini roles